Flour & Grains

These are the typical crops of Nepal. Millet and buckwheat is grown in hilly and high hilly areas while maize is grown both in hills and terai. Paicho has processed maize, millet and buckwheat and produced Corn Grits, millet flour and buckwheat flour. These all three products are grown in hilly area..

These are the typical crops of Nepal. Millet and buckwheat is grown in hilly and high hilly areas while maize is grown both in hills and terai. Paicho has processed maize, millet and buckwheat and produced Corn Grits, millet flour and buckwheat flour. These all three products are grown in hilly area..

Add spiciness into your boring meal with a tantalizing taste of this pickle. It’s extremely tempting flavor is the outcome of fresh vegetables like Carrot, Mango, Lime, Ginger, Green Chilli, Turnip, Dalla, mixed with finest oils and aromatic spices. So, add life to your meal time with this pickle...

It is the typical Nepali food which gives recognition to us in the global community but was almost restricted to only our tradition. PaichoMasoura is available in special flavor offering special local taste. Masoura is made from vegetables with several biological properties like karkalo, kuvindo, Is..

Lentil is a major part of Nepali kitchen. It is thought that meal without lentils is incomplete. Though lentil is produced comparatively more in terai areas, one that is produced in hilly areas has high demand due to its good taste. Lentil contains proteins, calcium, and iron. Paicho has made availa..

The highly important staple food, rice, is mainly grown in warm climates (>25°C), but an exposure to chilling stress is common for rice cultivated in temperate zones or at high elevations in several places. Thus Jumli Marshi is more tolerant to cold stress (4°C).Marsi rice is basically ..

These are the typical crops of Nepal. Millet and buckwheat is grown in hilly and high hilly areas while maize is grown both in hills and terai. Paicho has processed maize, millet and buckwheat and produced Corn Grits, millet flour and buckwheat flour. These all three products are grown in hilly area..