Packaged Foods

Sauce made grinding or blending more than two types of vegetables is Mexican sauce. Tomato is blended with green vegetables, fruits and other spices to make mexian sauce. Usage of spices makes it sour, chilly and somewhat sweet. Adding Mexican sauce to your meal makes it scrumptious...

Sauce made grinding or blending more than two types of vegetables is Mexican sauce. Tomato is blended with green vegetables, fruits and other spices to make mexian sauce. Usage of spices makes it sour, chilly and somewhat sweet. Adding Mexican sauce to your meal makes it scrumptious...

These are the typical crops of Nepal. Millet and buckwheat is grown in hilly and high hilly areas while maize is grown both in hills and terai. Paicho has processed maize, millet and buckwheat and produced Corn Grits, millet flour and buckwheat flour. These all three products are grown in hilly area..

 Gooseberry Pickle is among the most popular of all Nepali fruit pickles.  The rich, brown pickle tastes spicy and tangy.  When making achaar, only ripe, fresh Gooseberry  is used for the best quality. Melting into a distinct flavor, that people from Nepal have come to love ..

 Gooseberry Pickle is among the most popular of all Nepali fruit pickles.  The rich, brown pickle tastes spicy and tangy.  When making achaar, only ripe, fresh Gooseberry  is used for the best quality. Melting into a distinct flavor, that people from Nepal have come to love ..

Eastern philosophy has described much about the significance of pickle. Though less, it is inevitable part of our meal. Spicy, bitter, sour taste pickle speaks of significance of Nepali meal. It helps to crave for more food even if you have no appetite for it.  It adds taste to food by two fold..

Eastern philosophy has described much about the significance of pickle. Though less, it is inevitable part of our meal. Spicy, bitter, sour taste pickle speaks of significance of Nepali meal. It helps to crave for more food even if you have no appetite for it.  It adds taste to food by two fold..

Eastern philosophy has described much about the significance of pickle. Though less, it is inevitable part of our meal. Spicy, bitter, sour taste pickle speaks of significance of Nepali meal. It helps to crave for more food even if you have no appetite for it.  It adds taste to food by two fold..

Paicho produces five different kinds of jam. It contains fruits grown in the high altitude places so it has different taste against other jam available in the market. Generally jam is made by cooking juice of fruit and adding sugar in it. Though jam, jelly and preserves are considered same in day-to..

हाम्रोबारि एग्रीक्लचर फार्म को घरेलु उत्पादक Homemade 100% Organic, Healthy and Tasty  मुँग मस्यौरा (पहेलो मुँग दाल+केरा+मुला+बदाम) रु 170/-  per kgIt is the typical Nepali food which gives recognition to us in the global community but was almost restricted to only our tradition. Masyaur..

Honey is a natural product produced by honeybees and consists of a very concentrated solution of complex mixture of sugars , in which fructose and Glucose are the main ingredients.It is produced by Honey bees from the nectar of flowers.Honey has significant amount of anti-fungal & anti-bacterial..

Paicho produces five different kinds of jam. It contains fruits grown in the high altitude places so it has different taste against other jam available in the market. Generally jam is made by cooking juice of fruit and adding sugar in it. Though jam, jelly and preserves are considered same in day-to..