Packaged Foods

Hojiblanca olives are grown in Andalusia (the black olives are slightly sweeter than green). Perfect for sharing, either on pizza or paella - or in a flavoursome marinade for a simple yet mouth-watering party treat.NUTRITIONAL INFORMATION Energy 521 kJ / 127 Kcal Fat 13.2g of which saturat..

the black olives are slightly sweeter than green. Perfect for sharing, either on pizza or paella - or in a flavoursome marinade for a simple yet mouth-watering party treat.NUTRITIONAL INFORMATION :Energy 521 kJ / 127 Kcal Fat 13.2g of which saturates 2.2g Carbohydrate 0.0g of which sugar 0..

Plump, green Hojiblanca olives filled with the sweet delightfulness of pimiento. The two flavours compliment one another perfectly, making a superb snack or a great way to liven up traditional dinner time dishes. NUTRITIONAL INFORMATION Energy 589 kJ / 143 kcal Fat 15g of which satura..

Plump, green Hojiblanca olives filled with the sweet delightfulness of pimiento. The two flavours compliment one another perfectly, making a superb snack or a great way to liven up traditional dinner time dishes. NUTRITIONAL INFORMATION Energy 589 kJ / 143 kcal Fat 15g of which satura..

Plump, green Hojiblanca olives filled with the sweet delightfulness of pimiento. The two flavours compliment one another perfectly, making a superb snack or a great way to liven up traditional dinner time dishes. NUTRITIONAL INFORMATION Energy 589 kJ / 143 kcal Fat 15g of which satura..

Plump, green Hojiblanca olives filled with the sweet delightfulness of pimiento. The two flavours compliment one another perfectly, making a superb snack or a great way to liven up traditional dinner time dishes. NUTRITIONAL INFORMATION Energy 589 kJ / 143 kcal Fat 15g of which satura..

Plump, green Hojiblanca olives filled with the sweet delightfulness of pimiento. The two flavours compliment one another perfectly, making a superb snack or a great way to liven up traditional dinner time dishes. NUTRITIONAL INFORMATION Energy 589 kJ / 143 kcal Fat 15g of which satura..

 Garlic Pickle is among the most popular of all Nepali fruit pickles.  The rich, brown pickle tastes spicy and tangy.  When making achaar, only ripe, fresh Garlic is used for the best quality. Melting into a distinct flavor, that people from Nepal have come to love for generation..

 Garlic Pickle is among the most popular of all Nepali fruit pickles.  The rich, brown pickle tastes spicy and tangy.  When making achaar, only ripe, fresh Garlic is used for the best quality. Melting into a distinct flavor, that people from Nepal have come to love for generation..

Perfect gelling agent for various desserts and savoury jelliesThis product is only for culinary use and may use for cosmetics or medical purposes.This is a non-veg product and Gelatin has a natural aroma which will dissipate once used in a dish.Gelatin (sometimes gelatine) is a common gelling agent ..

Eastern philosophy has described much about the significance of pickle. Though less, it is inevitable part of our meal. Spicy, bitter, sour taste pickle speaks of significance of Nepali meal. It helps to crave for more food even if you have no appetite for it.  It adds taste to food by two fold..

Eastern philosophy has described much about the significance of pickle. Though less, it is inevitable part of our meal. Spicy, bitter, sour taste pickle speaks of significance of Nepali meal. It helps to crave for more food even if you have no appetite for it.  It adds taste to food by two fold..